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Asparagus Rolantina

Asparagus Rolantina Recipe

  • 1 pound fresh green asparagus spears, trimmed
  • 4 slices Swiss cheese
  • 5 (1/2 ounce) slices prosciutto
  • ground black pepper to taste
  • 4 tablespoons butter, melted
  • 1 cup Italian-style dried bread crumbs
  • 1/2 cup grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 457
Total Fat 29.5g
Saturated Fat 16.7g
Cholesterol 81mg
Sodium 1160mg
Total Carbohydrate 27.4g
Dietary Fiber 3.9g
Sugars 4.6g
Protein 21.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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