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Asparagus Quiche


Asparagus Quiche Recipe

Ingredients:
  • 1 pound fresh asparagus, trimmed and cut into 1/2 inch pieces
  • 10 slices bacon
  • 2 (8 inch) unbaked pie shells
  • 1 egg white, lightly beaten
  • 4 eggs
  • 1 1/2 cups half-and-half cream
  • 1/4 teaspoon ground nutmeg
  • salt and pepper to taste
  • 2 cups shredded Swiss cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 334
Total Fat 26.3g
Saturated Fat 10.2g
Cholesterol 114mg
Sodium 383mg
Total Carbohydrate 12.4g
Dietary Fiber 0.9g
Sugars 0.9g
Protein 12.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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