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Asparagus Pie


Asparagus Pie Recipe

Ingredients:
  • 1/2 cup flour
  • 1/2 teaspoon salt
  • 3/4 teaspoon white sugar
  • 1 pinch fresh ground black pepper
  • 1 teaspoon chopped fresh thyme
  • 1 1/4 cups milk
  • 3 large eggs
  • 1 tablespoon lemon zest
  • 1 pound fresh asparagus, trimmed and cut into 2-inch pieces
  • 1/4 teaspoon salt
  • 2 tablespoons butter
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 113
Total Fat 5.6g
Saturated Fat 2.9g
Cholesterol 90mg
Sodium 282mg
Total Carbohydrate 10.7g
Dietary Fiber 1.5g
Sugars 3.4g
Protein 5.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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