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Asparagus Parmesan


Asparagus Parmesan Recipe

Ingredients:
  • 1 tablespoon butter
  • 1/4 cup olive oil
  • 1 pound fresh asparagus spears, trimmed
  • 3/4 cup grated Parmesan cheese
  • salt and pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 199
Total Fat 17.5g
Saturated Fat 5.6g
Cholesterol 19mg
Sodium 248mg
Total Carbohydrate 4.1g
Dietary Fiber 1.9g
Sugars 1.8g
Protein 7.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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