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- white cabbage , finely shredded
- 2 carrots , grated
- 2cm/in piece fresh ginger , peeled and grated
- 1 red chilli (seeds removed if you like), chopped
- zest and juice 2 limes
- 1 tbsp toasted sesame seeds
- sunflower oil
- a little light muscovado sugar
Directions:View on BBC Good Food
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