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Asian chicken salad
- 1 boneless, skinless chicken breast
- 1 tbsp fish sauce
- zest and juice lime (about 1 tbsp)
- 1 tsp caster sugar
- 100g bag mixed salad leaves
- large handful coriander , roughly chopped
- red onion , thinly sliced
- chilli , deseeded and thinly sliced
- cucumber , halved lengthways, sliced
Directions:View on BBC Good Food
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