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Asian Water Roux White Bread

Asian Water Roux White Bread Recipe

  • 1/2 cup water
  • 1 tablespoon white sugar
  • 1/4 cup butter
  • 1 cup all-purpose flour
  • 2 1/2 teaspoons active dry yeast
  • 3/4 cup warm water
  • 3 cups all-purpose flour
  • 1/3 cup white sugar
  • 3 tablespoons instant dry milk powder
  • 1 teaspoon salt
  • 1 egg
  • 2 teaspoons melted butter, divided
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Nutritional information
Nutrition Facts
Serving Size 1/20 of a recipe
Amount Per Serving
Calories 139
Total Fat 3.2g
Saturated Fat 1.8g
Cholesterol 18mg
Sodium 146mg
Total Carbohydrate 23.8g
Dietary Fiber 0.8g
Sugars 4.6g
Protein 3.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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