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Asian Pork Burgers With Minted Watermelon


Asian Pork Burgers With Minted Watermelon Recipe

Ingredients:
  • 4 cups cut-up seedless watermelon (about 1 pound)
  • 1/2 English cucumber, halved lengthwise and sliced
  • 1/4 cup torn fresh mint
  • 1 tablespoon fresh lime juice
  • 1 tablespoon plus 1 teaspoon canola oil
  • 1/4 cup kosher salt and black pepper
  • 2 to 3 tablespoons ketchup
  • 1 1/2 pounds Sriracha or Asian chili-garlic sauce
  • 2 tablespoons ground pork
  • 2 soy sauce
  • 1 cloves garlic, chopped
  • 4 medium onion, cut into 4 slices
Directions:
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