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Asian Noodle Soup


Asian Noodle Soup Recipe

Ingredients:
  • 5 cups low-sodium chicken broth
  • 1 teaspoon dried lemongrass
  • 1 2-inch piece of ginger, cut in half
  • 4 ounces dry rice noodles
  • 1/2 cup shiitake or cremini mushrooms, thinly sliced
  • 2 scallions, trimmed and thinly sliced (white and light green parts only)
  • 1 cup fresh bean sprouts
  • 1/2 cup fresh basil leaves
Directions:
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