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Asian Edamame and Wholly Guacamole® Dip

Asian Edamame and Wholly Guacamole® Dip Recipe

  • 1 cup edamame, cooked and shelled
  • 1 cup Wholly Guacamole dip
  • 1 lemon, juiced
  • 2 1/2 tablespoons garlic chili sauce
  • 1 clove garlic
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 437
Total Fat 27.8g
Saturated Fat 4.8g
Cholesterol 0mg
Sodium 1155mg
Total Carbohydrate 33.6g
Dietary Fiber 16.1g
Sugars 0g
Protein 21.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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