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Asian Coleslaw with Candied Walnuts

Asian Coleslaw with Candied Walnuts Recipe

  • 4 cups shredded red cabbage
  • 1 cup shredded jicama
  • 1/2 cup shredded carrots
  • 2 tablespoons chopped cilantro
  • 1/2 cup Kikkoman Lime Ponzu
  • 6 tablespoons sesame oil
  • 1/4 cup orange juice
  • 1/2 teaspoon grated ginger
  • Candied Walnuts:
  • 1 cup walnuts
  • 1/2 cup sugar
  • 1/2 teaspoon vanilla
  • 1/2 teaspoon cinnamon
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 281
Total Fat 20.1g
Saturated Fat 2.4g
Cholesterol 0mg
Sodium 736mg
Total Carbohydrate 24.1g
Dietary Fiber 2.8g
Sugars 15.5g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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