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Asian Chicken Vegetable Wrap


Asian Chicken Vegetable Wrap Recipe

Ingredients:
  • 600g of chicken breast
  • 400g of carrots, grated
  • 1 spring green
  • 5 spring onions, chopped (optional)
  • 1 onion, chopped
  • 3 tablespoons of sesame seeds, fried
  • Cumin
  • For the marinade
  • 1 tablespoon of fish sauce (nam pla).
  • 3 tablespoons of soy sauce
  • 1 lemongrass stalk, trimmed and shredded (optional)
  • 3 large mild red chilies, deseeded and chopped
  • 2 large garlic cloves, crushed
  • 3 shallots, chopped
  • 2 tablespoons soft brown sugar
Directions:
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