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Asian Chicken Noodle Soup

Asian Chicken Noodle Soup Recipe

  • 4 ounces dry Chinese noodles
  • 1 (14.5 ounce) can chicken broth
  • 6 shiitake mushrooms, sliced
  • 2 green onions, chopped
  • 1 skinless, boneless chicken breast half
  • 2 eggs
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 356
Total Fat 7.1g
Saturated Fat 1.8g
Cholesterol 246mg
Sodium 113mg
Total Carbohydrate 51g
Dietary Fiber 8.9g
Sugars 2.6g
Protein 27.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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