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Asian Calamari Salad

Asian Calamari Salad Recipe

  • 6 ounces Breaded and Cooked Calamari
  • 1 ounce Cellophane Noodles, soaked according to the directions on the package and drained
  • Ginger Sesame Dressing, such as Simply Dressed
  • 8 cups Mild Salad Greens, such as baby romaine or green leaf lettuce
  • 1 Carrot, cut into thin shreds with a vegetable peeler
  • ½ Cucumber, cut into a small dice (about ⅓ cup)
  • 4 Tablespoons Chopped Peanuts
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