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Asian Barbequed Steak


Asian Barbequed Steak Recipe

Ingredients:
  • 1/4 cup chili sauce
  • 1/4 cup fish sauce
  • 1 1/2 tablespoons dark sesame oil
  • 1 tablespoon grated fresh ginger root
  • 3 cloves garlic, peeled and crushed
  • 2 pounds flank steak
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 160
Total Fat 10.7g
Saturated Fat 3.8g
Cholesterol 36mg
Sodium 582mg
Total Carbohydrate 1.1g
Dietary Fiber 0g
Sugars 0.3g
Protein 14g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

42.2345248032


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