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Arugula and Romaine Salad with Red Grapes

Arugula and Romaine Salad with Red Grapes Recipe

  • 1 cup water
  • 1/4 cup white vinegar
  • 3 tablespoons white sugar
  • 1/2 cup sliced seedless cucumber
  • 1/2 cup sliced red onion
  • 1/4 head romaine lettuce, chopped
  • 2 cups baby arugula
  • 3 1/2 tablespoons olive oil
  • 1 1/2 tablespoons balsamic vinegar
  • salt and ground black pepper to taste
  • 1/2 cup red seedless grapes, halved
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 348
Total Fat 24.2g
Saturated Fat 3.4g
Cholesterol 0mg
Sodium 212mg
Total Carbohydrate 33.9g
Dietary Fiber 2.3g
Sugars 29.9g
Protein 1.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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