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Artichokes


Artichokes Recipe

Ingredients:
  • 2 whole artichokes
  • 2 tablespoons butter
  • 2 cloves garlic, sliced
  • salt and pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 133
Total Fat 11.7g
Saturated Fat 7.3g
Cholesterol 31mg
Sodium 113mg
Total Carbohydrate 7.1g
Dietary Fiber 4.5g
Sugars 0.5g
Protein 1.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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