Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Artichoke and Fontina Panini
- 4 slices ciabiatta bread or two ciabiatta rolls, split
- 1 cup marinated artichoke hearts, chopped
- 4 ounces sliced fontina
- Olive oil
- Salt and fresh ground pepper
- Directions1. Preheat the panini grill.
Directions:View on Framed Cooks
Why don't we display directions?