Artichoke Rice Salad

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Ingredients:

• 4 cups chicken stock
• 2 cups uncooked white rice
• 3 (6.5 ounce) jars marinated artichoke hearts, chopped
• 2 cups mayonnaise
• 1 teaspoon curry powder
• salt and pepper to taste
• 5 green onions, chopped
• 1 green bell pepper, chopped
• 3 stalks celery, chopped
• 1/4 cup chopped parsley

Directions:

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Nutritional information

Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 458
Total Fat 36.5g
Saturated Fat 5.8g
Cholesterol 14mg
Sodium 375mg
Total Carbohydrate 31.2g
Dietary Fiber 1g
Sugars 1.1g
Protein 2.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.