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Array of Italian Cheeses and Assorted Jams
- Fresh goat’s cheese 100 g
- Parmesan 100 g
- Toma piemontese cheese or gorgonzola dolce cheese 100 g
- Taleggio cheese or pecorino cheese 100 g
- Quince jam 1 jar
- Tropea onion chutney 1 jar
- Bread 8 slices, toasted
Directions:View on Fine Dining Lovers
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