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Armadillo Eggs

Armadillo Eggs Recipe

  • 24 jalapeno peppers
  • 1 pound sausage
  • 2 cups all-purpose baking mix
  • 1 (16 ounce) package Cheddar cheese, shredded
  • 1 tablespoon crushed red pepper flakes
  • 1 tablespoon garlic salt
  • 1 (16 ounce) package Monterey Jack cheese, cubed
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 541
Total Fat 42.3g
Saturated Fat 21.3g
Cholesterol 98mg
Sodium 1390mg
Total Carbohydrate 15.7g
Dietary Fiber 1.3g
Sugars 1.7g
Protein 24.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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