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Arctic Char Gravlax with White Grapefruit

Arctic Char Gravlax with White Grapefruit Recipe

  • 1 2-pound side of arctic char, skin on, pinbones removed
  • 3 tablespoons plus 2 teaspoons finely grated white or pink grapefruit zest
  • 3 tablespoons kosher salt plus more
  • 2 tablespoons muscovado sugar or light brown sugar
  • 1 tablespoon granulated sugar
  • 1 tablespoon plus 1 teaspoon dried whole green peppercorns, crushed
  • 1 tablespoon juniper berries, well crushed
  • 1/2 cup crme frache
  • 3 teaspoons minced fresh dill, divided
  • Crackers or toasts (preferably rye)
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