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Arabic Green Beans with Beef
- 2 tablespoons vegetable oil
- 2 pounds beef round roast, cubed
- 2 onions, diced
- 1/2 cup water
- 2 pounds fresh green beans, trimmed and halved
- 1 1/2 teaspoons allspice
- 1 teaspoon ground black pepper
- 1/2 teaspoon salt
- 1 (16 ounce) can canned tomatoes, chopped
- 1 (15 ounce) can tomato sauce
Directions:View on All Recipes
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 8.1g|
|Saturated Fat 2.5g|
|Total Carbohydrate 10.8g|
|Dietary Fiber 3.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|