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Apricot, bacon & sausage skewers


Apricot, bacon & sausage skewers Recipe

Ingredients:
  • 8-10 rashers streaky bacon , halved
  • 1 tbsp ready-made English mustard
  • 16-20 small party sausages
  • 16-20 ready-to-eat dried apricots , soaked in port (soaking optional)
  • 16-20 fresh bay leaves
Directions:
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