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Apricot and Plum Strudel


Apricot and Plum Strudel Recipe

Ingredients:
  • Ingredients for filling:
  • White Bread 1/3 cup small crumbs
  • Vegetable Oil,1/3 cup
  • Raisins,1 _ cup blanched in hot water first
  • Sugar 3 _ cup
  • Walnuts 4 cup, crushed into small pieces
  • Cherry Jam
  • Cinnamon 4 Tsp
  • Lemon (soft part) 2
  • Ingredients for dough:
  • 2 Eggs
  • 1 cup water
  • 4 tablespoons sugar
  • _ teaspoon salt
  • 5 teaspoons sour cream
  • 10 teaspoons vegetable oil
  • 1/2 lb. margarine
  • Flour 2 lbs - or more as needed to make it harder
Directions:
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Rank

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