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Apricot Twists

Apricot Twists Recipe

  • 2 cups all-purpose flour
  • 1/3 cup white sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground mace
  • 1/4 teaspoon baking powder
  • 3/4 cup butter
  • 6 tablespoons water
  • 1/4 teaspoon lemon extract
  • 1/4 cup apricot preserves
  • 3 tablespoons milk
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 109
Total Fat 5.9g
Saturated Fat 3.7g
Cholesterol 15mg
Sodium 97mg
Total Carbohydrate 13g
Dietary Fiber 0.3g
Sugars 4.3g
Protein 1.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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