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Apricot Nectar Cake I

Apricot Nectar Cake I Recipe

  • 1 (18.25 ounce) package lemon cake mix
  • 1/3 cup white sugar
  • 1/2 cup vegetable oil
  • 1 cup apricot nectar
  • 4 eggs
  • 1 cup confectioners' sugar
  • 2 tablespoons lemon juice
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Nutritional information
Nutrition Facts
Serving Size 1/14 of a recipe
Amount Per Serving
Calories 308
Total Fat 13.7g
Saturated Fat 3g
Cholesterol 70mg
Sodium 285mg
Total Carbohydrate 43.2g
Dietary Fiber 0.4g
Sugars 31.8g
Protein 4.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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