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Apricot Glazed Pork Roast
- 1 (10.5 ounce) can Campbell's® Condensed Chicken Broth
- 1 (18 ounce) jar apricot preserves
- 1 large onion, chopped
- 2 tablespoons Dijon-style mustard
- 4 pounds boneless pork loin roast
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 9.2g|
|Saturated Fat 2.8g|
|Total Carbohydrate 43.9g|
|Dietary Fiber 0.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|