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Apricot Brisket

Apricot Brisket Recipe

  • 2 tablespoons vegetable oil
  • 6 pounds beef brisket
  • 1 onion, chopped
  • 2 cloves crushed garlic
  • 1 (1 ounce) package dry onion soup mix
  • 1 pound dried apricots
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 822
Total Fat 43.8g
Saturated Fat 15.6g
Cholesterol 185mg
Sodium 550mg
Total Carbohydrate 52.4g
Dietary Fiber 6.1g
Sugars 41.4g
Protein 56.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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