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Applejack Giblet Gravy


Applejack Giblet Gravy Recipe

Ingredients:
  • 2 tablespoons unsalted butter
  • Cooked heart, gizzard, and neck meat from the Turkey Stock for Gravy, finely minced
  • ¼ cup instant flour such as Wondra or Shake & Blend
  • 2½ cups Turkey Stock for Gravy
  • ¼ cup Applejack Brandy, or more to taste
  • Kosher or sea salt
  • Freshly ground pepper
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 79kcal (4%)
Total Fat 3g (5%)
Saturated Fat 2g (11%)
Cholesterol 9mg (3%)
Total Carbohydrate 8g
Dietary Fiber 0g
Sugars 5g
Protein 0g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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