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Apple and rhubarb muffins
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Ingredients:
- 6 tbsp sunflower oil
- 200g/7oz soft brown sugar
- 1 free-range egg
- 250ml/9fl oz buttermilk
- 1 tsp vanilla extract
- 85g/3oz rhubarb
- 85g/3oz apple
- 55g/2oz walnuts
- 1 tbsp baking powder
- 250g/9oz plain flour
- 55g/1oz oat bran
- 1 tbsp demerara sugar
- tsp ground cinnamon
- tsp ground nutmeg
Directions:
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