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Apple and Prosciutto Stuffed Chicken Breast
- 1/2 cup finely chopped apple
- 1/8 teaspoon apple pie spice
- 4 skinless, boneless chicken breast halves
- 4 thin slices prosciutto
- 1/2 teaspoon apple pie spice
- 1 tablespoon butter
- 1 tablespoon all-purpose flour
- 2/3 cup milk
- 1 dash ground black pepper
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 8.4g|
|Saturated Fat 3.9g|
|Total Carbohydrate 5.9g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|