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Apple & ginger pie with walnut pastry


Apple & ginger pie with walnut pastry Recipe

Ingredients:
  • 175g plain flour , plus a little extra for dusting
  • 100g cold butter , cubed
  • 50g golden caster sugar
  • 25g walnuts , ground
  • zest lemon
  • 1 large egg yolk , beaten, plus extra beaten egg to glaze
  • 5 Bramley apples , peeled, cored and diced
  • 5 Granny Smiths , peeled, cored and diced
  • 100g golden caster sugar
  • 100g crystallised ginger , chopped
  • 1 tbsp plain flour
  • 50ml Calvados
  • 50g sultanas
Directions:
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Rank

99.7087769886


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