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Apple Pork Chops and Stuffing
- 1 tablespoon vegetable oil
- 6 (1-inch thick) boneless pork loin chops
- 1 1/2 cups water
- 1/4 cup margarine
- 1 (6 ounce) package pork stuffing mix
- 1 (21 ounce) can apple pie filling with cinnamon
Directions:View on All Recipes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 13.6g|
|Saturated Fat 2.6g|
|Total Carbohydrate 46.1g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|