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Apple Pecan Corn Bread Dressing


Apple Pecan Corn Bread Dressing Recipe

Ingredients:
  • 1 (9x9 inch) pan cornbread, cooled and crumbled
  • 4 cups herb-seasoned dry bread stuffing mix
  • 2 tablespoons chopped fresh parsley
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground ginger
  • 3/4 cup butter
  • 1 cup chopped celery
  • 1 cup chopped onion
  • 2 cups apple juice
  • 2 cups chopped apples
  • 3 eggs
  • 1/2 cup chopped pecans
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/20 of a recipe
Amount Per Serving
Calories 351
Total Fat 13.8g
Saturated Fat 6g
Cholesterol 63mg
Sodium 956mg
Total Carbohydrate 49g
Dietary Fiber 3.2g
Sugars 9.8g
Protein 8.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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