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Apple Harvest Pound Cake with Caramel Glaze


Apple Harvest Pound Cake with Caramel Glaze Recipe

Ingredients:
  • 2 cups white sugar
  • 1 1/2 cups vegetable oil
  • 2 teaspoons vanilla extract
  • 3 eggs
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 2 medium Granny Smith apples - peeled, cored and chopped
  • 1 cup chopped walnuts
  •  
  • 1/2 cup butter or margarine
  • 2 teaspoons milk
  • 1/2 cup brown sugar
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 682
Total Fat 42.8g
Saturated Fat 10.2g
Cholesterol 73mg
Sodium 375mg
Total Carbohydrate 71.1g
Dietary Fiber 2.1g
Sugars 45.5g
Protein 6.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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