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Apple Flavored Pot Roast

Apple Flavored Pot Roast Recipe

  • 1 (3 pound) boneless beef chuck roast
  • 1 (12 fluid ounce) can frozen apple juice concentrate, thawed
  • 1 dash soy sauce
  • 3 cloves garlic, chopped
  • 1 (1 ounce) envelope dry onion soup mix
  • 3 baking potatoes, peeled and diced
  • 2 carrots, peeled and sliced
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 792
Total Fat 46.2g
Saturated Fat 18.5g
Cholesterol 164mg
Sodium 611mg
Total Carbohydrate 51.1g
Dietary Fiber 3.5g
Sugars 27.7g
Protein 41.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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