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Apple Dapple Cake

Apple Dapple Cake Recipe

  • 1 cup vegetable oil
  • 1/2 cup butter, softened
  • 1 1/2 cups white sugar
  • 3 eggs
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 2 cups diced apple without peel
  • 1 cup flaked coconut
  • 1 cup raisins
  • 1 cup chopped walnuts
  • 1 cup brown sugar (optional)
  • 1/2 cup butter
  • 1/4 cup milk
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Nutritional information
Nutrition Facts
Serving Size 1/14 of a recipe
Amount Per Serving
Calories 612
Total Fat 37.3g
Saturated Fat 12.7g
Cholesterol 81mg
Sodium 303mg
Total Carbohydrate 66.9g
Dietary Fiber 2.6g
Sugars 42g
Protein 6.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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