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Apple Crunch Pie II

Apple Crunch Pie II Recipe

  • 8 Macintosh apples - peeled, cored and chopped
  • 1/4 cup white sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground allspice
  • 3/4 cup rolled oats
  • 1/2 cup brown sugar
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup butter
  • 3/4 cup chopped pecans
  • 1 (9 inch) unbaked pie crust
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 447
Total Fat 27.1g
Saturated Fat 9.9g
Cholesterol 31mg
Sodium 203mg
Total Carbohydrate 51.4g
Dietary Fiber 6.1g
Sugars 29.9g
Protein 3.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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