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Apple Crumble Tart
- 1/2 (17.5 ounce) package frozen puff pastry, thawed
- 1 tablespoon butter, melted
- 3 apple - peeled, cored, and chopped
- 3/8 cup all-purpose flour
- 3/8 cup chopped blanched almonds
- 1/2 cup white sugar
- 1/4 teaspoon ground cinnamon
- 3 tablespoons butter, chilled
- 1/4 teaspoon vanilla extract
- 3 egg yolks
- 3 tablespoons white sugar
- 1/3 cup dry Marsala wine
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 21.8g|
|Saturated Fat 7.4g|
|Total Carbohydrate 45.4g|
|Dietary Fiber 2.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|