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Apple Crisp III

Apple Crisp III Recipe

  • 2 1/2 cups Macintosh apples - peeled, cored and quartered
  • 2 cups rolled oats
  • 2 cups packed brown sugar
  • 1 cup all-purpose flour
  • 3/4 cup milk
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 374
Total Fat 2g
Saturated Fat 0.5g
Cholesterol 2mg
Sodium 27mg
Total Carbohydrate 86g
Dietary Fiber 3.4g
Sugars 58.7g
Protein 5.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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