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Apple Cider Glazed Doughnuts

Apple Cider Glazed Doughnuts Recipe

  • Doughnuts:
  • 3 1/4 cups all-purpose flour, or more if needed (divided)
  • 2 envelopes Fleischmann's® RapidRise Yeast
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1 teaspoon Spice Islands® Ground Saigon Cinnamon
  • 1 cup milk plus
  • 2 tablespoons milk
  • 1/4 cup butter or margarine
  • 3 egg yolks
  • Mazola® Corn Oil for deep frying
  • Apple Cider Glaze:
  • 1 cup apple cider
  • 2 cups powdered sugar
  • 1 tablespoon Karo® Light Corn Syrup
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Nutritional information
Nutrition Facts
Serving Size 1/15 of a recipe
Amount Per Serving
Calories 293
Total Fat 12.1g
Saturated Fat 3.6g
Cholesterol 51mg
Sodium 191mg
Total Carbohydrate 43g
Dietary Fiber 0.8g
Sugars 21.1g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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