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Apple Caramel Ice Cream
- 2 cups heavy whipping cream
- 1 (14 ounce) can sweetened condensed milk
- 1/2 cup applesauce
- 1/4 cup caramel sauce
- 3 tablespoons salted butter, melted
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon salt
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|Serving Size 1/16 of a recipe|
|Amount Per Serving|
|Total Fat 15.3g|
|Saturated Fat 9.6g|
|Total Carbohydrate 18.4g|
|Dietary Fiber 0.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|