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Apple Brioche

Apple Brioche Recipe

  • Butter to cover brioche slices
  • 6 brioches, cut into 3 or 4 slices per brioche
  • 5 apples, peeled and sliced
  • 3 tablespoon (45 ml) honey
  • Juice of 1 lemon
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 409kcal (20%)
Total Fat 13g (20%)
Saturated Fat 6g (31%)
Cholesterol 61mg (20%)
Total Carbohydrate 70g
Dietary Fiber 6g
Sugars 26g
Protein 8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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