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Apple-Raisin French Toast Casserole
- 1 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/2 cup butter, melted
- 3 apples - peeled, cored and sliced
- 1/2 cup raisins
- 1 (1 pound) loaf French baguette, cut into 1 inch slices
- 6 eggs, lightly beaten
- 1 1/2 cups milk
- 1 tablespoon vanilla extract
- 2 teaspoons ground cinnamon
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 11.5g|
|Saturated Fat 6.2g|
|Total Carbohydrate 51.8g|
|Dietary Fiber 2.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|