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Appetizer Mussels

Appetizer Mussels Recipe

  • 3/4 cup white wine
  • 3/4 cup tomato and clam juice cocktail
  • 3 cloves garlic - peeled and sliced
  • 1/2 teaspoon crushed red pepper flakes
  • 1 pound mussels, cleaned and debearded
  • 3 tablespoons butter
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Nutritional information
Nutrition Facts
Serving Size 1/3 of a recipe
Amount Per Serving
Calories 214
Total Fat 12g
Saturated Fat 7.3g
Cholesterol 42mg
Sodium 371mg
Total Carbohydrate 10.5g
Dietary Fiber 0.4g
Sugars 3.2g
Protein 5.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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