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- 1/2 cup raisins
- 2 cups boiling water
- 1/2 cup butter or margarine, softened
- 1 cup white sugar
- 2 large eggs
- 1/4 teaspoon almond extract
- 3/4 cup milk
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 8 apples, peeled, cored and sliced
- 1/2 cup white sugar
- 1/2 cup melted butter or margarine
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|Serving Size 1/16 of a recipe|
|Amount Per Serving|
|Total Fat 12.6g|
|Saturated Fat 7.7g|
|Total Carbohydrate 44.5g|
|Dietary Fiber 2.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|