Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Anooshavoor (Turkish Barley and Apricot Porridge)
- 1/2 cup pearl barley
- 1 1/4 cups water
- 1 1/2 cups apple cider or apple juice, room temperature
- 6 green cardamom pods
- 1/4 teaspoon sea salt
- 5 or more dried apricots, to taste, sliced or chopped
- 1 tablespoon honey
Directions:View on Lisa's Kitchen
Why don't we display directions?