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Annie's Turkey Salad
- 6 eggs
- 6 cups cooked turkey meat
- 1 (16 ounce) jar sweet pickles, chopped
- 1 1/2 (10 ounce) jars mustard-mayonnaise blend
- 3/4 cup mayonnaise
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|Serving Size 1/10 of a recipe|
|Amount Per Serving|
|Total Fat 21.5g|
|Saturated Fat 4.5g|
|Total Carbohydrate 10.7g|
|Dietary Fiber 0.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|