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Anna's Linguica and Potato Stew
- 6 slices bacon
- 1 large onion, sliced
- 2 cloves garlic, chopped
- 1 pound linguica sausage, sliced
- 3 pounds potatoes, cubed
- 4 small zucchini, sliced
- 2 (8 ounce) cans tomato sauce
- 1/2 cup red wine
- 1/4 cup chopped fresh parsley
- 1 tablespoon dried basil
- salt and pepper to taste
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|Serving Size 1/16 of a recipe|
|Amount Per Serving|
|Total Fat 12.5g|
|Saturated Fat 4.6g|
|Total Carbohydrate 19.9g|
|Dietary Fiber 2.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|